Our functional, clean label, natural ingredients deliver simple yet effective solutions for food safety and shelf life extension, immune and digestive health, plant-based foods and vegetarian alternatives, plant protein, functional blends, flavor enhancement, organic and pet nutrition.
Within our diverse portfolio of innovative, plant-based ingredient solutions, you will find vegetable proteins, fibers, starches, texturized plant proteins, and specialty flours. In addition, we offer natural shelf life extenders, mold inhibitors, antimicrobials, antioxidants, as well as flavor enhancers, probiotics, and low sodium sea salt.
As a reliable supplier of natural, functional, clean label ingredients, we are committed to helping our customers and partners improve the performance and value of food and beverage products.
Our functional ingredients are clean, simple, and natural and meet the clean label claim, so you can be honest about what is in your products.
Our ingredients are free from GMOs, and most are free from common allergens, like gluten, soy, and dairy. Helping you develop simple, healthier food products is our goal.
We partner with suppliers who share our dedication to sustaining high-quality social, ethical, environmental, and product standards.
Our ingredient solutions are some of the most versatile on the market. Each ingredient works well in plenty of applications and, depending on the product, meets or exceeds the taste and functional benefits of its rivals.
We are here to help you with development of new and improved food products. Our technical service and sales teams can assist you in choosing the right ingredients best suited for your applications.
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