Our Solutions

Plant-Based Ingredients

We offer a versatile line of innovative ingredients that are derived from plants. These plant-based ingredients include natural antioxidants , plant proteins, probiotics, flavor boosters, fiber, starches, textured proteins, and gluten-free breadcrumbs. Our plant-based ingredients offer multiple nutritional benefits and excellent sensorial and functional performance in various applications.

CytoGUARD® YM
Natural Mold Inhibitors
CytoGUARD® YM

Helps food manufacturers develop consumer-friendly products with a clean-label ingredient statement.

CytoGUARD® YM
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CytoGUARD® Natural Shelf Life Extension Solutions
CytoGUARD® Natural Shelf Life Extension Solutions

A range of clean-label ingredient solutions for food safety and quality.

CytoGUARD® Natural Shelf Life Extension Solutions
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CytoGUARD® OX
Natural Antioxidants
CytoGUARD® OX

Natural extracts to reduce oxidation and prolong shelf life.

CytoGUARD® OX
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CytoGUARD® ZOX
Next-Generation Natural Antioxidants
CytoGUARD® ZOX

Natural extracts to reduce oxidation and prolong shelf life.

CytoGUARD® ZOX
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Rowanberry Extract
Rowanberry Extract

Natural food preservation solution for clean-label foods.

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Pisane™
Pea Protein Isolates
Pisane™

Wide range of clean-tasting, functional pea protein isolates.

Pisane™
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Texta Pois™
Gluten-Free Breadcrumbs
Texta Pois™

Non-GMO, gluten-free breadcrumbs for crispy coatings and meat fillings.

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Texta Pois™
Textured Pea Protein
Texta Pois™

Creating meat-like vegan textures that are high in protein.

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Texta Feve
Texture Faba Bean Protein
Texta Feve

Creating meat-like vegan textures that are high in protein.

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Lyckeby Careful
Clean-Label Functional Starches
Lyckeby Careful

Lyckeby high-performing clean-label starches deliver excellent functionality, process tolerance, and storage stability.

Lyckeby Careful
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Rice Starch
Rice Starch

Range of rice starches for thickening and improved creaminess.

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FOSLIFE®
Sweet Soluble Prebiotic Fiber
FOSLIFE®

Fructo-oligosaccharide (FOS) is ideal for "healthy" sugar reduction and fiber enrichment.

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Chicory Root Fiber
Chicory Root Fiber

Non-GMO chicory root fiber with prebiotic effect offers nutritional and functional benefits.

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Potato Fiber
Potato Fiber

Functional potato fiber with a high water-binding capacity helps enhance the texture and mouthfeel.

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Pea Fiber
Pea Fiber

Non-GMO pea fiber is ideal for nutrition, texture, and binding.

Pea Fiber
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Deflavored Specialty Flours
Pea and Faba Bean Flours
Deflavored Specialty Flours

Precooked, extruded non-GMO flours instant products.

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Mediterranean Umami
Rebuilding Balanced Flavor Profile
Mediterranean Umami

Enhance flavors and umami while reducing salt and sugar.

Mediterranean Umami
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PA5051®
Pediococcus Acidilactici Probiotic
PA5051®

PA5051® plant-based, shelf-stable Pediococcus probiotic.

PA5051®
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How Can We Help?

We are here to help you with development of new and improved food products. Our technical service and sales teams can assist you in choosing the right ingredients best suited for your applications.

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Plant Based Foods AssociationCelebrating 30 Years