Our Solutions
Clean Label Ingredients
There is a growing interest among consumers and businesses towards the quality and nutritional value of the food products and the long-term effects of the food and ingredient quality on our health and well-being. More and more consumers are becoming health-conscious and turn to clean label, healthy foods made from simple, understandable, "free-from" ingredients. A&B Ingredients supports the "clean label" initiative developing clean label, functional ingredients that can be used in a wide range of applications.
Clean-label mold inhibitor from fermented dextrose.
Natural extracts to reduce oxidation and prolong shelf life.
Helps food manufacturers develop consumer-friendly products with a clean-label ingredient statement.
Natural extracts to reduce oxidation and prolong shelf life.
Precooked, extruded non-GMO flours instant products.
A range of clean-label ingredient solutions for food safety and quality.
Range of rice starches for thickening and improved creaminess.
Lyckeby high-performing clean-label starches deliver excellent functionality, process tolerance, and storage stability.
Enhance flavors and umami while reducing salt and sugar.
PA5051® plant-based, shelf-stable Pediococcus probiotic.
Non-GMO pea fiber is ideal for nutrition, texture, and binding.
Wide range of clean-tasting, functional pea protein isolates.
Natural food preservation solution for clean-label foods.
Creating meat-like vegan textures that are high in protein.
Non-GMO, gluten-free breadcrumbs for crispy coatings and meat fillings.
Creating meat-like vegan textures that are high in protein.
Sea salts with naturally less sodium.
How Can We Help?
We are here to help you with development of new and improved food products. Our technical service and sales teams can assist you in choosing the right ingredients best suited for your applications.
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