Natural extracts to reduce oxidation and prolong shelf life.
Precooked, extruded non-GMO flours instant products.
Enhance flavors and umami while reducing salt and sugar.
Non-GMO pea fiber is ideal for nutrition, texture, and binding.
Wide range of clean-tasting, functional pea protein isolates.
Range of rice starches for thickening and improved creaminess.
Non-GMO, gluten-free breadcrumbs for crispy coatings and meat fillings.
Sea salts with naturally less sodium.
We are here to help you with development of new and improved food products. Our technical service and sales teams can assist you in choosing the right ingredients best suited for your applications.
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