Natural extracts to reduce oxidation and prolong shelf life.
Precooked, extruded non-GMO flours instant products.
Range of rice starches for thickening and improved creaminess.
Enhance flavors and umami while reducing salt and sugar.
Non-GMO pea fiber is ideal for nutrition, texture, and binding.
Wide range of clean-tasting, functional pea protein isolates.
Non-GMO, gluten-free breadcrumbs for crispy coatings and meat fillings.
Sea salts with naturally less sodium.